Ojingeo Bulgogi Recipe | Flavorful Korean Grilled Squid with Sweet and Spicy Marinade
Introduction Korean cuisine is known for its balance of sweet, savory, and spicy flavors, and Ojingeo Bulgogi is the perfect example of this harmony. Traditionally made with thinly sliced beef or pork, Bulgogi has been reinvented in this seafood version using tender squid. Marinated in a rich blend of soy sauce, sesame oil, garlic, ginger,…